Chef's Special

CHEF'S SPECIAL

Braised Lamb Crepe
A savoury pancake stu_ed with slow cooked lamb, roasted hazelnuts and scallions served with mix greens

Beetroot Tartare
diced beetroot tossed with extra virgin olive oil, roasted
walnuts, garnished with feta cream, watercress and green apple

Roasted Chicken
thyme and garlic butter marinated roast chicken served with fondant potatoes and jus

Braised Lamb Shank
Slow cooked marinated lamb shank served with sa_ron risotto

Black Bean and Beetroot Burger
In house black bean and beetroot patty with caramelised onion, feta cream, green apple and watercress

From Our Display

FROM OUR DISPLAY

Spinach & Ricotta Quiche

Chicken & Mushroom Quiche

Croissant

Almond Croissant

Garlic Babka

Cinnamon Babka

Whole Wheat Banana – Walnut Cake

Belgian Walnut Brownie

Lemon & Chia Seed Loaf

Salted Caramel & Roasted Peanut éclair

Glazed Donut

Boston Cream Berliner

Marble Pound Cake

Chocolate Chip Cookie

White Chocolate and Cranberry Cookie

Chocolate Bounty Bar

Japanese Cheesecake

Paper & Pie Carrot Cake

Pecan Pie

Banoffee Pie [eggless]

Chocolate Decadence

Chia Seed Pudding [vegan]

Pain-au-chocolate

Blueberry Cheesecake

Spinach and Mushroom Pie

Apple Pie [eggless]

P&P Organic Honey Cake

Milk Chocolate Blondie

Mains & Pizza

MAINS & PIZZA

Available from 12PM

Salads & Breads

SALAD & BREAD

Soup Of The Day

Beetroot Tartare

Diced beetroot tossed with extra-virgin olive oil, roasted walnuts, garnished with feta cream, watercress and green apple

Quinoa Garden Salad [add on – roasted chicken]
Assorted organic hydroponic leaves with juliennes of fresh garden veggies, fresh figs and boiled quinoa dressed with red wine vinaigrette

Chicken Ceaser Salad
Our version of the classic with coffee-wood smoked chicken, fried capers, grilled vegetables, garlic croute and parmesan shavings

Veg Greek Wrap

Tzatziki marinated pickled vegetables, green apples slivers and mixed peppers rolled in an in-house tortilla wrap with seasonings

Tartines Veg

Pesto toasted sour dough, topped with tomatoes, fresh mozzarella, basil, served with mix greens

Fig & Goat Cheese Toast

Toasted sour dough, in-house fig jam, goat cheese, fresh fig, drizzle honey, micro greens

Garlic Toast

Toasted sour dough with garlic

Mezze Platter

Assorted breads served with hummus, baba ganoush and tzatziki dips

Garlic Cream Cheese Bagel

Bagel bread stuffed with garlic and herbs cream cheese

Caprese Multigrain
Multigrain bread stuffed with pesto, basil, tomato and fresh mozzarella

Falafel Burger

Hummus, lettuce, tomatoes, roasted peppers, sundried tomatoes served with mixed salad

Paneer Tikka Bao

Steamed oriental bun filled with paper and pie paneer tikka, served with mix greens

Kung Pao Bao

Steamed oriental bun filled with wok tossed chicken and peppers, dressed with kung pao dressing and roasted peanuts

Roasted Chicken Sandwich

Multigrain bread, roasted chicken, garlic mayo, tomatoes and caramel onion, sliced emmental

Chicken Salami & Croissant

Croissant stuffed with pesto spread, tomato, chicken salami, emmental and lettuce

Chicken Wrap

Caesar tossed shredded chicken breast and colored peppers, red onion, wrapped in homemade chapatti served with mixed salad

Tartines Chicken

Pesto toasted sour dough, topped with tomatoes, fresh mozzarella, basil, marinated chicken breast, served with mix greens

Grilled Chicken Steak Burger

Marinated chicken steak, caramel onion, emmental slice, tomatoes, in-house bun, served with salad

Available from 12PM

All Day Breakfast

ALL DAY BREAKFAST

Scrambled Eggs
Wholesome eggs custard cooked in a skillet till just done

Classic Masala Omelette
Eggs with onion, tomato and bell peppers

Mushroom & Cheese Omelette
Eggs with button mushroom and emmental cheese

Chicken & Mushroom Omelette
Eggs with roasted chicken and button mushrooms

Protein Surge Omelette
Four egg whites with choice of veg / chicken toppings

Avocado & Poached Egg Toast
Poached organic free-range eggs on toasted sour dough with avocado spread and micro greens

Paper & Pie Tartines
Poached organic free range eggs on toasted sourdough with pesto, sundried tomatoes and kalamata olives

Akuri On Toast
Parsi style runny egg ‘bhurji’ on toasted brioche

French Toast
Brioche dipped in an enriched creamy cinnamon egg batter, pan toasted served with seasonal fruits

Spinach & Kale Crêpes
A savory pancake stuffed with sautéed spinach, kale and roasted almond, topped with organic free range sunny side egg

Pulled Chicken Crêpes
A savory pancake stuffed with pulled chicken and roasted hazel nuts and scallions

English Breakfast
Eggs (scrambled, omlette, sunny side up) toasted sourdough, grilled chicken, sausage, hash brown, grilled tomatoes, in-house jam and butter

Almond Butter & Banana Toast
Sourdough toast, in-house almond butter spread and sliced bananas topped with multigrain seeds

Waffles
2 in a portion with a drizzle of clarified butter and maple syrup / artisan honey topped with seasonal fruits

Chia Seed Pudding [v]
Chia seed soaked overnight in fresh coconut milk served with seasonal fruits and nuts

Blueberry Smoothie [v]
Blueberry-banana blend topped with roasted multigrain seeds, seasonal fruits and granola

Avocado Spinach Smoothie [v]
avocado- banana -spinach blend topped with roasted multigrain seeds, seasonal fruits and granola

All eggs served with a slice of sour dough / multi grain toast & hydroponic mix greens

Coffee

COFFEE

Non-coffee Beverage

BEVERAGES

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